Cakes & Icings

Cakes & Icings
SKU: CakeIcing
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Price: $125.00
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Product Details

In this full day class students will be making 3 distinct cake recipes.  We will start with each group making a Butter Cake, a Sponge Cake and a Chiffon Cake.  While the cakes are baking and cooling we will make three kinds of icing – a Swiss Meringue Buttercream, an American Buttercream and a Cream Cheese Icing.  We will discuss variations to these recipes to change-up flavors.  Everyone will leave with a sampler of cakes and icings. No supplies needed. Instructor: Jennifer